LST-Fla-HDB

State
Product developed. Looking for partners. Please, contact us if you are interested.

Category
Food industry.

Description

• Innovative technology for long-lasting flavors and volatile substances.
• Mucoadhesive technologies that allow increasing the residence time of aroma in the mouth.
• Controls the order of release of different types of mixed aromas.
• Advantages:
  • Better taste sensation adapted to different flavors: strawberry, watermelon, peppermint, etc.
  • Long lasting effect and enhancement of stability of volatile compounds